Skip to product information
This Walnut Santoku Chef Knife Is Going Viral  Sharp Stunning,and a MustHave for Every Home Chef in 2025
Product Details
  • Materials 
    Damascus Steel
  • Measurements 
    11.5"L x 1.5"W x 1"H
    Raindrop Damascus Convex Flat Grind Santoku Chef Knife
    Overall Length: 11 3/8”
    Blade Length: 6 1/4”
    364 Layers
    1084 High Carbon & 15N20 Nickel Carbon
    58-60HRC
    Handle Materials: Stainless Bolsters, Black Walnut, White Fiber Spacers

    🔪 Uses

    • All-Purpose Prep: Perfect for slicing, dicing, mincing, and chopping vegetables, fruits, herbs, and boneless meats.

    • Santoku Advantage: Wide blade with a flat grind provides precision cuts and easy scooping of ingredients.

    • Effortless Cutting: The razor-sharp Damascus edge (58–60 HRC) makes kitchen prep faster and smoother.

    • Versatile Performance: Ideal for everyday cooking, from fine chopping garlic to slicing proteins for meal prep.

    • Ergonomic Comfort: Black walnut handle with stainless bolsters offers balance, grip, and long-lasting comfort.

    🧼 Care & Cleaning
    • Hand Wash Only: Gently wash with warm water and mild dish soap. Avoid harsh detergents or soaking.

    • Dry Immediately: Pat dry with a soft towel to prevent rust and water spots.

    • Oil the Blade: Lightly coat with food-safe mineral oil after cleaning to maintain the Damascus finish and prevent oxidation.

    • Protect the Edge: Store in a knife block, sheath, or on a magnetic strip—avoid tossing into drawers.

    • No Dishwasher: High heat and detergents can damage the steel and walnut handle.

    • Sharpen as Needed: Maintain sharpness with a honing rod and occasional professional sharpening.

    Shipping Information:
    Your order will be delivered within 5–7 working days via DHL

You may also like