Product Details

• Materials 
  Damascus Steel
• Measurements 
  13"L x 1.5"W x 1"H

Full Tang
Raindrop Damascus Hollow Grind French Chef Knife
Overall Length: 12 3/4”
Blade Length: 7 1/2”
364 Layers
1084 High Carbon & 15N20 Nickel Carbon
58-60HRC
Handle Materials: Black Micarta Bolsters, Black Micarta, Stacked Leather, Stainless Pommel

Uses

• Primary Use: Designed as a chef’s knife for precision slicing, dicing, chopping, and mincing.

• Best For: Vegetables, herbs, fruits, boneless meats, and fish.

• Not Recommended For: Cutting frozen foods, bones, or hard surfaces (like glass, stone, or metal), which may chip or dull the edge.

• Kitchen Essential: The 7.5” Damascus blade provides a balance of sharpness, durability, and aesthetics, making it ideal for both professional chefs and home cooks.

Cleaning & Care

• Hand Wash Only: Wash with warm water and a mild dish soap immediately after use.

• No Dishwasher: Avoid dishwashers, as heat and detergents may damage the Damascus steel and handle.

• Dry Immediately: Wipe completely dry with a soft cloth to prevent moisture stains or rust.

• Oil the Blade: Apply a light coat of food-safe mineral oil or camellia oil occasionally to protect the Damascus steel and enhance the pattern.

• Handle Care: Wipe stacked leather and micarta handle with a damp cloth; avoid soaking.

• Storage: Store in a knife block, on a magnetic strip, or in a protective sheath to preserve the edge.

• Sharpening: Maintain edge sharpness with a honing rod; sharpen on a whetstone when necessary
  
  Shipping Information:
  Your order will be delivered within 5–7 working days via DHL